Bravo Star Eric Adjepong Shares the Kitchen Item That is Worth Every Penny
We had a chat with Eric Adjepong in anticipation of his recommendations. E! has partnerships with affiliate programs, meaning we may earn a commission if you buy something via our links. The products are sourced from the retailer, not E!. Prices are correct at time of publication.
Former Top Chef fan-favorite Eric Adjepong has expanded his endeavors beyond the Bravo show. He now plays multiple roles as a TV host, brand ambassador, and kitchenware designer. In his new show Wildcard Kitchen on Food Network, chefs engage in a culinary poker game facing unexpected challenges for a chance to win big. While the contestants take risks on the show, Eric is placing his bet on this year’s popular entertaining trend – punch bowls filled with tasty beverages. “I believe it’s going to be big this summer,” Eric expresses. “I’m very excited about it, and I think people are eager to celebrate outdoors and engage in more outdoor activities.”
Eric is so confident in his concept that he has introduced his own stunning punch bowl as part of his exclusive collection in collaboration with Crate & Barrel. His collection extends to serving platters, dishes, cutting boards, and other kitchen essentials reflecting his West African and NYC background. “The culinary, fashion, and jewelry influences in this collection bring meaningful elements of my past into people’s kitchens and homes, rendering cooking and hosting pieces as functional art,” Eric explains.
Furthermore, Eric recently became an ambassador for Save the Children, a charity dedicated to enhancing children’s lives globally, in the company of personalities like Jennifer Garner, Enrique Iglesias, and Olivia Wilde. Eric has collaborated with the organization in past initiatives focusing on food insecurity discussions and has conducted a cooking showcase at a charity event in his hometown of Fairfield, Connecticut.
Nevertheless, Eric’s heart remains in the kitchen, which is why we tapped into his kitchen inventory to discover how we can all channel our inner Top Chef. From the go-to bargain he consistently repurchases to the kitchen utensil he has cherished the longest, Eric’s selections are worth exploring.